Saffron gin is the result of an alliance between Great Britain for its London Dry Gin, India for a spice used extensively in cooking and religious ceremonies, and French distilling know-how courtesy of Gabriel Boudier of Dijon.
Gorgeous tinted light sienna yellow colour; a delicate but definite saffron presence on the nose combining beautifully with the aromas of juniper, citrus and angelica, with lightly floral top-notes and a whiff of anise at the base. Just add ice, tonic and a slice of orange. From London to Pondicherry, Saffron Gin is the aperitif for festive occasions, with a promise of the exotic.
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